Kpot

1756 Forest Avenue, Staten Island, NY 10303
Korean
Last inspected: Mar 18, 2024
82
Score
Low Risk NYC Grade: A

Going back to 2022, Kpot has three inspections in the public record. Kpot was last inspected on Mar 18, 2024. A low risk tier reflects an inspection that turned up minimal issues. The file hasn't been updated since Mar 18, 2024, so take the current picture with that in mind.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Across the inspection history, “hot TCS food item not held at or above 140 °F” is the issue that surfaces most often, recorded two times.

The city-wide average for Staten Island sits at 75, putting Kpot on the better side of that line. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 18, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 12, 2023
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
64
May 31, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot food item not held at or above 140º f.
02B
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Kpot last inspected?

The most recent health inspection at Kpot on file is from Mar 18, 2024. The public record contains three inspections in total.

What is the most common violation at Kpot?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at Kpot.

How does Kpot compare to other restaurants in Staten Island?

Kpot most recently scored 82 out of 100, which is higher than the Staten Island average of 75.

Has Kpot's inspection record improved over time?

Results have been roughly steady. Inspections at Kpot have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Kpot means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.