King Wok
Across the available record, King Wok has three inspections on file, the first dated 2022. The most recent visit was on Sep 10, 2024. Diners can read the low risk label as a sign that recent inspections have gone well.
Things are looking better: the most recent inspection turned up one violation, compared to two violations previously.
The pattern that stands out is hot TCS food item not held at or above 140 °F, which has been cited two times.
Restaurants in Queens average 75, so King Wok is doing better than most peers. The record reflects steady performance over time.
View 1 violation
View 3 violations
View 2 violations
Frequently Asked Questions
When was King Wok last inspected?
The most recent health inspection at King Wok on file is from Sep 10, 2024. The public record contains three inspections in total.
What is the most common violation at King Wok?
Across the inspection record, hot TCS food item not held at or above 140 °F has been cited two times, more than any other issue at King Wok.
How does King Wok compare to other restaurants in Queens?
King Wok most recently scored 86 out of 100, which is higher than the Queens average of 75.
Has King Wok's inspection record improved over time?
Yes. Recent inspections at King Wok have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about two previously.
What does a low risk rating mean?
A low risk rating at King Wok means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is King Wok inspected?
Based on the inspection history on file, King Wok is inspected roughly once per year on average.