Khao Glong Thai
Last inspected: Feb 4, 2026
52
Score
Khao Glong Thai in Queens, NY, has two inspections on record, with the most recent evaluation resulting in a high-risk designation. The February 4, 2026, inspection identified four critical violations and one minor violation, including issues with food temperature control, improper storage of single-service items, and staff consumption of food or beverages in prep areas.
2
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 4, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
52
Mar 20, 2025
Pre-permit (Operational) / Initial Inspection
2 critical violations. 2 minor violations.
67
Violations — Feb 4, 2026 Inspection
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Critical
Not Critical
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