K-Munchies

147-46 Northern Boulevard, Queens, NY 11354
Korean
Last inspected: Oct 17, 2024
95
Score
Low Risk NYC Grade: A

Across the available record, K-Munchies has five inspections on file, the first dated 2022. The latest inspection on file is from Oct 17, 2024. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited two times.

K-Munchies' latest score of 95 sits above the Queens average of 75. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 17, 2024
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
May 3, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Dec 8, 2022
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
86
Jun 21, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Hot food item not held at or above 140º f.
02B
Accurate thermometer not provided in refrigerated or hot holding equipment.
10E
70
Apr 12, 2022
Pre-permit (Operational) / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.
06A
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
67

Frequently Asked Questions

When was K-Munchies last inspected?

The most recent health inspection at K-Munchies on file is from Oct 17, 2024. The public record contains five inspections in total.

What is the most common violation at K-Munchies?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at K-Munchies.

How does K-Munchies compare to other restaurants in Queens?

K-Munchies most recently scored 95 out of 100, which is higher than the Queens average of 75.

Has K-Munchies' inspection record improved over time?

Results have been roughly steady. Inspections at K-Munchies have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at K-Munchies means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is K-Munchies inspected?

Based on the inspection history on file, K-Munchies is inspected around two times per year on average.