Joyce's Tavern

3823 Richmond Avenue, Staten Island, NY 10312
Irish
Last inspected: Feb 10, 2025
58
Score
Medium Risk NYC Grade: Pending

Going back to 2022, Joyce's Tavern has three inspections in the public record. Inspectors last stopped by on Feb 10, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The most common issue across all inspections has been “food contact surface not properly washed”, showing up three times.

Joyce's Tavern's latest score of 58 falls below the Staten Island average of 75. The full record sits in fairly typical territory for a working restaurant.

3
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 10, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Thawing procedure improper.
09B
58
Jan 26, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Jul 26, 2022
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61

Frequently Asked Questions

When was Joyce's Tavern last inspected?

The most recent health inspection at Joyce's Tavern on file is from Feb 10, 2025. The public record contains three inspections in total.

What is the most common violation at Joyce's Tavern?

Across the inspection record, “food contact surface not properly washed” has been cited three times, more than any other issue at Joyce's Tavern.

How does Joyce's Tavern compare to other restaurants in Staten Island?

Joyce's Tavern most recently scored 58 out of 100, which is lower than the Staten Island average of 75.

Has Joyce's Tavern's inspection record improved over time?

Results have been roughly steady. Inspections at Joyce's Tavern have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Joyce's Tavern means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Joyce's Tavern inspected?

Based on the inspection history on file, Joyce's Tavern is inspected roughly once per year on average.