Joe's Pizza

703 East 233 Street, Bronx, NY 10466

Pizza

Last inspected: Dec 31, 2025

Score

High Risk NYC Grade: Pending

Inspectors have visited Joe's Pizza six times, with records going back to 2023. The newest entry in the record is dated Dec 31, 2025. Diners may want to take note: high risk reflects issues that a health inspector considered important.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

The most common issue across all inspections has been “evidence of mice or live mice in establishment's food”, showing up five times.

Joe's Pizza's latest score of 47 falls below the Bronx average of 77. There are enough flags in the record to merit a second thought.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 31, 2025

Cycle Inspection / Initial Inspection

4 critical violations. 3 minor violations.

View 7 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Live roaches in facility's food or non-food area.

04M

Hot tcs food item not held at or above 140 °f.

02B

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Contract with a pest management professional not in place. record of extermination activities not kept on premises.

28-06

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Nov 3, 2025

Administrative Miscellaneous / Initial Inspection

No violations found.

100

Jun 11, 2025

Cycle Inspection / Re-inspection

2 critical violations. 2 minor violations.

View 4 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Apr 30, 2025

Cycle Inspection / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

02G

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Live roaches in facility's food or non-food area.

04M

Contract with a pest management professional not in place. record of extermination activities not kept on premises.

28-06

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Mar 22, 2024

Cycle Inspection / Re-inspection

3 critical violations. 2 minor violations.

View 5 violations

Hot tcs food item not held at or above 140 °f.

02B

Live roaches in facility's food or non-food area.

04M

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Jun 28, 2023

Cycle Inspection / Initial Inspection

3 critical violations. 3 minor violations.

View 6 violations

Hot tcs food item not held at or above 140 °f.

02B

Evidence of mice or live mice in establishment's food or non-food areas.

04L

02G

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Show all 6 inspections Show less

Frequently Asked Questions

When was Joe's Pizza last inspected?

The most recent health inspection at Joe's Pizza on file is from Dec 31, 2025. The public record contains six inspections in total.

What is the most common violation at Joe's Pizza?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited five times, more than any other issue at Joe's Pizza.

How does Joe's Pizza compare to other restaurants in Bronx?

Joe's Pizza most recently scored 47 out of 100, which is lower than the Bronx average of 77.

Has Joe's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Joe's Pizza have averaged around four violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Joe's Pizza means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Joe's Pizza inspected?

Based on the inspection history on file, Joe's Pizza is inspected around two times per year on average.

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