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Jersey Mike's

111 Fulton Street, Manhattan, NY 10038
American
Last inspected: Nov 24, 2025
55
Score
Medium Risk

Jersey Mike's appears in inspection records three times, starting in 2025. The most recent report on file is from Nov 24, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent inspections have turned up roughly the same number of issues each time, hovering near six violations per visit.

The most common issue across all inspections has been “filth flies or food/refuse/sewage associated with (FRSA) flies”, showing up three times.

Jersey Mike's latest score of 55 falls below the Manhattan average of 77. The full record sits in fairly typical territory for a working restaurant.

3
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Nov 24, 2025
Pre-permit (Operational) / Compliance Inspection
3 critical violations. 3 minor violations.
View 6 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
Current letter grade or grade pending card not posted
20-06
55
Oct 8, 2025
Pre-permit (Operational) / Re-inspection
4 critical violations. 3 minor violations.
View 7 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
47
Jul 22, 2025
Pre-permit (Operational) / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
47

Frequently Asked Questions

When was Jersey Mike's last inspected?

The most recent health inspection at Jersey Mike's on file is from Nov 24, 2025. The public record contains three inspections in total.

What is the most common violation at Jersey Mike's?

Across the inspection record, “filth flies or food/refuse/sewage associated with (FRSA) flies” has been cited three times, more than any other issue at Jersey Mike's.

How does Jersey Mike's compare to other restaurants in Manhattan?

Jersey Mike's most recently scored 55 out of 100, which is lower than the Manhattan average of 77.

Has Jersey Mike's inspection record improved over time?

Results have been roughly steady. Inspections at Jersey Mike's have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Jersey Mike's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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