Izakaya Ajimi
Last inspected: Oct 30, 2024
78
Score
IZAKAYA AJIMI in Brooklyn, NY, has undergone three health inspections, with the most recent assessment on October 30, 2024, resulting in a moderate risk designation. The latest inspection identified one critical violation regarding sanitation and two minor violations concerning equipment maintenance and drainage systems.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 30, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
May 1, 2023
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
74
Feb 22, 2022
Pre-permit (Operational) / Initial Inspection
1 critical violation. 3 minor violations.
View 4 violations
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. garbage storage area not properly constructed or maintained; grinder or compactor dirty.
08B
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.
08C
74
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