International 9 Bistro

53 Bruckner Boulevard, Bronx, NY 10454
American
Last inspected: Dec 13, 2024
78
Score
Low Risk NYC Grade: A

Public records show three inspections at International 9 Bistro stretching back to 2022. International 9 Bistro was last inspected on Dec 13, 2024. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

Looking across the full record, “hot TCS food item not held at or above 140 °F” is the recurring theme, flagged two times.

That falls roughly in the middle of the pack for Bronx restaurants. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 13, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Feb 1, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
58
Jan 4, 2022
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was International 9 Bistro last inspected?

The most recent health inspection at International 9 Bistro on file is from Dec 13, 2024. The public record contains three inspections in total.

What is the most common violation at International 9 Bistro?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at International 9 Bistro.

How does International 9 Bistro compare to other restaurants in Bronx?

International 9 Bistro most recently scored 78 out of 100, which is about the same as the Bronx average of 77.

Has International 9 Bistro's inspection record improved over time?

Results have been roughly steady. Inspections at International 9 Bistro have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at International 9 Bistro means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is International 9 Bistro inspected?

Based on the inspection history on file, International 9 Bistro is inspected roughly once per year on average.