Bar 47

47 Bruckner Boulevard, Bronx, NY 10454
American
Last inspected: Oct 3, 2024
82
Score
Low Risk NYC Grade: A

Going back to 2022, Bar 47 has three inspections in the public record. The most recent visit was on Oct 3, 2024. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The pattern that stands out is “food, supplies, or equipment not protected from potential source”, which has been cited two times.

The city-wide average for Bronx sits at 77, putting Bar 47 on the better side of that line. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 3, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82
Apr 15, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
50
Aug 24, 2022
Pre-permit (Operational) / Initial Inspection
1 critical violation.
View 1 violation
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
86

Frequently Asked Questions

When was Bar 47 last inspected?

The most recent health inspection at Bar 47 on file is from Oct 3, 2024. The public record contains three inspections in total.

What is the most common violation at Bar 47?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Bar 47.

How does Bar 47 compare to other restaurants in Bronx?

Bar 47 most recently scored 82 out of 100, which is higher than the Bronx average of 77.

Has Bar 47's inspection record improved over time?

Results have been roughly steady. Inspections at Bar 47 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Bar 47 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Bar 47 inspected?

Based on the inspection history on file, Bar 47 is inspected roughly once per year on average.