House of Thai

25-01 40 Avenue, Queens, NY 11101

Thai

Last inspected: Mar 16, 2026

Score

Medium Risk NYC Grade: Pending

House of Thai has been inspected three times since 2023. On Mar 16, 2026, the health department conducted the most recent visit. The medium risk tier sits in the middle: not spotless, but not alarming either.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing two times across the record.

The city-wide average sits at 75, which House of Thai's 70 doesn't quite reach. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 16, 2026

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.

03A

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

May 7, 2024

Cycle Inspection / Re-inspection

3 minor violations.

View 3 violations

Wash hands sign not posted near or above hand washing sink.

09E

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Dec 4, 2023

Cycle Inspection / Initial Inspection

2 critical violations. 2 minor violations.

View 4 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Live roaches in facility's food or non-food area.

04M

10F

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Frequently Asked Questions

When was House of Thai last inspected?

The most recent health inspection at House of Thai on file is from Mar 16, 2026. The public record contains three inspections in total.

What is the most common violation at House of Thai?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at House of Thai.

How does House of Thai compare to other restaurants in Queens?

House of Thai most recently scored 70 out of 100, which is lower than the Queens average of 75.

Has House of Thai's inspection record improved over time?

Results have been roughly steady. Inspections at House of Thai have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at House of Thai means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is House of Thai inspected?

Based on the inspection history on file, House of Thai is inspected roughly once per year on average.

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