Hong Kong Restaurant

25-10 Broadway, Queens, NY 11106

Chinese

Last inspected: Jan 2, 2025

Score

Low Risk NYC Grade: A

Hong Kong Restaurant has been inspected three times since 2023. Inspectors last stopped by on Jan 2, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The most common issue across all inspections has been “non-food contact surface or equipment made of unacceptable material”, showing up two times.

Among Queens restaurants, the typical score is 75; Hong Kong Restaurant is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 2, 2025

Cycle Inspection / Re-inspection

1 critical violation. 2 minor violations.

View 3 violations

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Dec 2, 2024

Cycle Inspection / Initial Inspection

3 critical violations. 1 minor violation.

View 4 violations

Hot tcs food item not held at or above 140 °f.

02B

Live roaches in facility's food or non-food area.

04M

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Apr 18, 2023

Pre-permit (Operational) / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

10F

Frequently Asked Questions

When was Hong Kong Restaurant last inspected?

The most recent health inspection at Hong Kong Restaurant on file is from Jan 2, 2025. The public record contains three inspections in total.

What is the most common violation at Hong Kong Restaurant?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Hong Kong Restaurant.

How does Hong Kong Restaurant compare to other restaurants in Queens?

Hong Kong Restaurant most recently scored 78 out of 100, which is higher than the Queens average of 75.

Has Hong Kong Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Hong Kong Restaurant have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hong Kong Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hong Kong Restaurant inspected?

Based on the inspection history on file, Hong Kong Restaurant is inspected around two times per year on average.

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