Hong Cheung Restaurant
Last inspected: Dec 10, 2025
78
Score
HONG CHEUNG RESTAURANT in Brooklyn, NY, has maintained a low-risk status across its two recorded inspections. The most recent inspection on December 10, 2025, identified one critical violation regarding dishwashing and sanitization, alongside two minor violations related to equipment maintenance and the storage of wiping cloths.
2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 10, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
78
May 3, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
82
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