Halal Grill & Fried Chicken

417 New Lots Avenue, Brooklyn, NY 11207

Other

Last inspected: Aug 25, 2025

Score

Low Risk NYC Grade: A

Going back to 2025, Halal Grill & Fried Chicken has three inspections in the public record. The latest inspection on file is from Aug 25, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections show fewer violations than earlier ones, with the latest at two versus four before.

When inspectors have written things up, cold TCS food item held above 41 °F has been the most frequent reason, cited two times.

The city-wide average for Brooklyn sits at 77, putting Halal Grill & Fried Chicken on the better side of that line. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 25, 2025

Cycle Inspection / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

May 20, 2025

Cycle Inspection / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Hot tcs food item not held at or above 140 °f.

02B

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Feb 3, 2025

Pre-permit (Operational) / Initial Inspection

3 critical violations.

View 3 violations

06A

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

02G

Frequently Asked Questions

When was Halal Grill & Fried Chicken last inspected?

The most recent health inspection at Halal Grill & Fried Chicken on file is from Aug 25, 2025. The public record contains three inspections in total.

What is the most common violation at Halal Grill & Fried Chicken?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at Halal Grill & Fried Chicken.

How does Halal Grill & Fried Chicken compare to other restaurants in Brooklyn?

Halal Grill & Fried Chicken most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Halal Grill & Fried Chicken's inspection record improved over time?

Yes. Recent inspections at Halal Grill & Fried Chicken have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Halal Grill & Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Sajhoma Restaurant

408 New Lots Avenue

Score: 74 — Medium Risk

Hong Cheung Restaurant

Score: 47 — High Risk

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