Hip Wo Chinese Restaurant
Last inspected: Aug 23, 2024
82
Score
During the August 23, 2024, inspection of Hip Wo Chinese Restaurant in Staten Island, NY, inspectors identified one critical and one minor violation related to drainage, waste disposal, and equipment maintenance. Across three total inspections on record, the facility has consistently maintained a risk profile ranging from low to medium.
3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 23, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
82
Feb 5, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
70
Sep 12, 2022
Pre-permit (Operational) / Initial Inspection
2 critical violations.
74
Violations — Aug 23, 2024 Inspection
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. unacceptable material used. culinary sink or other acceptable method not provided for washing food.
05C
Critical
Not Critical
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