Hibachi Lab
Last inspected: Dec 17, 2025
52
Score
During a December 17, 2025, inspection of Hibachi Lab in Manhattan, NY, officials recorded three critical and four minor violations. Findings included inadequate lighting in food preparation areas, the absence of a food protection certificate, and improper storage and dispensing practices for food and condiments.
1
Inspections
3
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 17, 2025
Pre-permit (Operational) / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Failure to post or conspicuously post healthy eating information
20-08
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed.
10C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
52
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