Artistic Pizza
Last inspected: May 13, 2025
82
Score
Artistic Pizza in Manhattan, NY, has undergone four inspections, with the most recent evaluation on May 13, 2025, resulting in a low-risk classification. This inspection identified one critical violation regarding handwashing facilities and one minor violation concerning the maintenance of non-food contact surfaces. Historical records for the facility indicate a consistent pattern of low-risk inspection outcomes.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
May 13, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jan 8, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
82
Oct 11, 2022
Cycle Inspection / Compliance Inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Sep 28, 2022
Cycle Inspection / Re-inspection
3 critical violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Written standard operating procedure (sop) approved by the department for refillable, reusable containers not available at the time of inspection. container construction improper
05H
64
Nearby Restaurants