Hi Lot

102 Avenue C, 0, NY
American
Last inspected: Nov 12, 2025
82
Score
Low Risk NYC Grade: A

The health department has logged three inspections at Hi Lot, the earliest from 2023. Hi Lot was last inspected on Nov 12, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections show fewer violations than earlier ones, with the latest at two versus four before.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded three times in the inspection record.

That puts the facility ahead of the local pack: the average NYC restaurant scores 72. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 12, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 3, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
67
Nov 28, 2023
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Hi Lot last inspected?

The most recent health inspection at Hi Lot on file is from Nov 12, 2025. The public record contains three inspections in total.

What is the most common violation at Hi Lot?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Hi Lot.

Has Hi Lot's inspection record improved over time?

Yes. Recent inspections at Hi Lot have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Hi Lot means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hi Lot inspected?

Based on the inspection history on file, Hi Lot is inspected around two times per year on average.