Hardware Bar

697 10 Avenue, Manhattan, NY 10036
American
Last inspected: Jul 17, 2024
78
Score
Low Risk NYC Grade: A

Going back to 2021, Hardware Bar has three inspections in the public record. The most recent report on file is from Jul 17, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits.

The most common issue across all inspections has been non-food contact surface or equipment made of unacceptable material, showing up three times.

Hardware Bar's latest score is in line with the Manhattan average of 77. The full picture is one of consistent compliance.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jul 17, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Apr 3, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Sep 1, 2021
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.
08C
78

Frequently Asked Questions

When was Hardware Bar last inspected?

The most recent health inspection at Hardware Bar on file is from Jul 17, 2024. The public record contains three inspections in total.

What is the most common violation at Hardware Bar?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Hardware Bar.

How does Hardware Bar compare to other restaurants in Manhattan?

Hardware Bar most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Hardware Bar's inspection record improved over time?

Results have been roughly steady. Recent inspections at Hardware Bar have produced about the same number of violations as earlier ones, holding around three per visit.

What does a low risk rating mean?

A low risk rating at Hardware Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hardware Bar inspected?

Based on the inspection history on file, Hardware Bar is inspected roughly once per year on average.