Harbs

465 West Broadway, Manhattan, NY 10012

Café / Breakfast

Last inspected: Mar 31, 2026

Score

Low Risk NYC Grade: A

Going back to 2022, Harbs has four inspections in the public record. The latest inspection on file is from Mar 31, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around one violation each.

The most common issue across all inspections has been “cold TCS food item held above 41 °F”, showing up two times.

Harbs' latest score of 86 sits above the Manhattan average of 77. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 31, 2026

Cycle Inspection / Initial Inspection

1 critical violation.

View 1 violation

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Oct 10, 2024

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

May 24, 2023

Cycle Inspection / Initial Inspection

1 minor violation.

View 1 violation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

May 25, 2022

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.

02G

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Frequently Asked Questions

When was Harbs last inspected?

The most recent health inspection at Harbs on file is from Mar 31, 2026. The public record contains four inspections in total.

What is the most common violation at Harbs?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Harbs.

How does Harbs compare to other restaurants in Manhattan?

Harbs most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Harbs' inspection record improved over time?

Results have been roughly steady. Inspections at Harbs have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Harbs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Harbs inspected?

Based on the inspection history on file, Harbs is inspected roughly once per year on average.

Nearby Restaurants

Score: 74 — Medium Risk

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