Hang
Last inspected: Jan 13, 2026
50
Score
The HANG restaurant in Queens, NY, has undergone two inspections, with the most recent visit on January 13, 2026, resulting in a high-risk designation. Inspectors documented three critical and three minor violations, including evidence of rodents and concerns regarding food protection and pest control. Both recorded inspections for this facility have been categorized as high-risk.
2
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 13, 2026
Pre-permit (Operational) / Re-inspection
3 critical violations. 3 minor violations.
50
Nov 17, 2025
Pre-permit (Operational) / Initial Inspection
5 critical violations. 4 minor violations.
35
Violations — Jan 13, 2026 Inspection
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Failure to display required signage about plastic straw availability
19-10
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Critical
Not Critical
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