Halal Grill Eat

133-38 Springfield Boulevard, Queens, NY 11413

Greek / Mediterranean

Last inspected: Sep 23, 2024

Score

Low Risk NYC Grade: A

There aren't many inspections to draw from yet: just two so far. On Sep 23, 2024, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

The most recent inspection cleaned up several issues, finishing with one violation after seven on the prior visit.

Anti-siphonage or back-flow prevention device not provided comes up most often, recorded one time in the inspection record.

That puts the facility ahead of the local pack: the average Queens restaurant scores 75. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 23, 2024

Pre-permit (Operational) / Re-inspection

1 minor violation.

View 1 violation

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Jul 31, 2024

Pre-permit (Operational) / Initial Inspection

5 critical violations. 2 minor violations.

View 7 violations

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Hot tcs food item not held at or above 140 °f.

02B

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Thawing procedure improper.

09B

Frequently Asked Questions

When was Halal Grill Eat last inspected?

The most recent health inspection at Halal Grill Eat on file is from Sep 23, 2024. The public record contains two inspections in total.

What is the most common violation at Halal Grill Eat?

Across the inspection record, anti-siphonage or back-flow prevention device not provided has been cited one time, more than any other issue at Halal Grill Eat.

How does Halal Grill Eat compare to other restaurants in Queens?

Halal Grill Eat most recently scored 95 out of 100, which is higher than the Queens average of 75.

Has Halal Grill Eat's inspection record improved over time?

Yes. Recent inspections at Halal Grill Eat have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about seven previously.

What does a low risk rating mean?

A low risk rating at Halal Grill Eat means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Papa John's

133-38 Springfield Boulevard

Score: 86 — Low Risk

Dunkin', Baskin Robbins

133-28 Springfield Boulevard

Score: 82 — Low Risk

West Bar & Lounge

133-22 Springfield Boulevard

Score: 78 — Low Risk

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→ All locations in Queens → Greek / Mediterranean restaurants in NYC → Greek / Mediterranean restaurants in Queens