Hado

13838/40 86Th Ave, Queens, NY 11435
Asian / Fusion
Last inspected: May 6, 2026
55
Score
Medium Risk NYC Grade: Pending

Hado has been inspected three times since 2024. The most recent visit was on May 6, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to six violations.

When inspectors have written things up, “evidence of mice or live mice in establishment's food” has been the most frequent reason, cited two times.

Hado's latest score of 55 falls below the Queens average of 75. The inspection history reads as standard for a restaurant of this size.

3
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
May 6, 2026
Cycle Inspection / Re-inspection
3 critical violations. 3 minor violations.
View 6 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
55
Feb 12, 2026
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Evidence of mice or live mice in establishment's food or non-food areas.
04L
86
Aug 12, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 3 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Wash hands sign not posted near or above hand washing sink.
09E
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
74

Frequently Asked Questions

When was Hado last inspected?

The most recent health inspection at Hado on file is from May 6, 2026. The public record contains three inspections in total.

What is the most common violation at Hado?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited two times, more than any other issue at Hado.

How does Hado compare to other restaurants in Queens?

Hado most recently scored 55 out of 100, which is lower than the Queens average of 75.

Has Hado's inspection record improved over time?

No. Recent inspections at Hado have averaged around six violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Hado means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Hado inspected?

Based on the inspection history on file, Hado is inspected around two times per year on average.