Hachikawa Sushi
Last inspected: Mar 5, 2026
74
Score
Hachikawa Sushi in Queens, NY, has undergone two inspections, both resulting in a moderate risk designation. During the most recent inspection on March 5, 2026, the facility was cited for improper cooling methods for temperature-controlled food and the incorrect storage of sanitized equipment.
2
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 5, 2026
Pre-permit (Operational) / Re-inspection
2 critical violations.
74
Jan 31, 2026
Pre-permit (Operational) / Initial Inspection
4 critical violations. 3 minor violations.
47
Violations — Mar 5, 2026 Inspection
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Critical
Not Critical
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