Foursome
Last inspected: Jan 15, 2026
78
Score
Foursome, located in Manhattan, NY, has undergone two inspections resulting in moderate-risk designations. During the most recent inspection on January 15, 2026, the facility was cited for improper storage and use of pesticides, failure to maintain hot food at required temperatures, and issues regarding the cleanliness and accessibility of non-food contact surfaces.
2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 15, 2026
Pre-permit (Operational) / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
78
May 27, 2025
Pre-permit (Operational) / Initial Inspection
4 critical violations. 4 minor violations.
View 8 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Haccp plan not approved or approved haccp plan not maintained on premises.
06G
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Equipment used for rop not approved by the department
28-04
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
16-02
45
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