Four Points by Sheraton

326 West 40 Street, Manhattan, NY 10018
American
Last inspected: Jan 29, 2025
78
Score
Low Risk NYC Grade: A

Across the available record, Four Points by Sheraton has four inspections on file, the first dated 2022. The newest entry in the record is dated Jan 29, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The most recent inspection turned up three violations, more than the two found previously.

When inspectors have written things up, food contact surface not properly washed has been the most frequent reason, cited two times.

Among Manhattan restaurants, this is a fairly standard result. The full picture is one of consistent compliance.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 29, 2025
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Jul 9, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Mar 28, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
86
Feb 1, 2022
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Hot food item not held at or above 140º f.
02B
74

Frequently Asked Questions

When was Four Points by Sheraton last inspected?

The most recent health inspection at Four Points by Sheraton on file is from Jan 29, 2025. The public record contains four inspections in total.

What is the most common violation at Four Points by Sheraton?

Across the inspection record, food contact surface not properly washed has been cited two times, more than any other issue at Four Points by Sheraton.

How does Four Points by Sheraton compare to other restaurants in Manhattan?

Four Points by Sheraton most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Four Points by Sheraton's inspection record improved over time?

No. Recent inspections at Four Points by Sheraton have flagged more violations than earlier ones, ticking from about two per visit to around three more recently.

What does a low risk rating mean?

A low risk rating at Four Points by Sheraton means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Four Points by Sheraton inspected?

Based on the inspection history on file, Four Points by Sheraton is inspected roughly once per year on average.