Foteh's Tandoori
Last inspected: Mar 9, 2026
78
Score
Foteh's Tandoori in Brooklyn, NY, received a moderate risk designation during its most recent inspection on March 9, 2026, with a score of 74. The inspection identified one critical violation regarding temperature control for food items and two minor violations concerning thawing procedures and equipment maintenance. Across three total inspections on record, the facility has historically maintained a mostly low-risk profile.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 9, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
78
Dec 3, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
May 22, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
86
Violations — Mar 9, 2026 Inspection
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Thawing procedure improper.
09B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Critical
Not Critical
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