Foo Lee Restaurant

2892 Fulton Street, Brooklyn, NY 11207
Chinese
Last inspected: Dec 18, 2024
78
Score
Low Risk NYC Grade: A

Foo Lee Restaurant appears in inspection records four times, starting in 2022. On Dec 18, 2024, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The most common issue across all inspections has been “non-food contact surface or equipment made of unacceptable material”, showing up two times.

Foo Lee Restaurant scores about where you'd expect for a Brooklyn restaurant. There isn't much in the file that would give a customer pause.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 18, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Jan 30, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
64
Nov 21, 2022
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
May 2, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67

Frequently Asked Questions

When was Foo Lee Restaurant last inspected?

The most recent health inspection at Foo Lee Restaurant on file is from Dec 18, 2024. The public record contains four inspections in total.

What is the most common violation at Foo Lee Restaurant?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Foo Lee Restaurant.

How does Foo Lee Restaurant compare to other restaurants in Brooklyn?

Foo Lee Restaurant most recently scored 78 out of 100, which is about the same as the Brooklyn average of 77.

Has Foo Lee Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Foo Lee Restaurant have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Foo Lee Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Foo Lee Restaurant inspected?

Based on the inspection history on file, Foo Lee Restaurant is inspected around two times per year on average.