Five Guys Famous Burgers and Fries
Last inspected: Mar 12, 2026
86
Score
Five Guys Famous Burgers and Fries in Manhattan, NY, has undergone three health inspections, maintaining a history of low-risk ratings. During the most recent inspection on March 12, 2026, the facility was cited for three minor violations, including issues with drainage, back-flow prevention, and the provision of non-compostable straws.
3
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 12, 2026
Administrative Miscellaneous / Initial Inspection
3 minor violations.
View 3 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Additional nutritional information statement not posted, or additional nutritional information not provided
16-06
86
Nov 26, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
May 25, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
86
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