Employee Cafeteria (New York Hilton Midtown)

1335 Avenue Of The Americas, Manhattan, NY 10019
American
Last inspected: Oct 21, 2025
82
Score
Low Risk NYC Grade: A

Across the available record, Employee Cafeteria (New York Hilton Midtown) has three inspections on file, the first dated 2023. The newest entry in the record is dated Oct 21, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

When inspectors have written things up, “food contact surface not properly washed” has been the most frequent reason, cited two times.

The city-wide average for Manhattan sits at 77, putting Employee Cafeteria (New York Hilton Midtown) on the better side of that line. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 21, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 17, 2024
Cycle Inspection / Initial Inspection
3 minor violations.
View 3 violations
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.
28-01
86
Jan 20, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Employee Cafeteria (New York Hilton Midtown) last inspected?

The most recent health inspection at Employee Cafeteria (New York Hilton Midtown) on file is from Oct 21, 2025. The public record contains three inspections in total.

What is the most common violation at Employee Cafeteria (New York Hilton Midtown)?

Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Employee Cafeteria (New York Hilton Midtown).

How does Employee Cafeteria (New York Hilton Midtown) compare to other restaurants in Manhattan?

Employee Cafeteria (New York Hilton Midtown) most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Employee Cafeteria (New York Hilton Midtown)'s inspection record improved over time?

Results have been roughly steady. Inspections at Employee Cafeteria (New York Hilton Midtown) have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Employee Cafeteria (New York Hilton Midtown) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Employee Cafeteria (New York Hilton Midtown) inspected?

Based on the inspection history on file, Employee Cafeteria (New York Hilton Midtown) is inspected roughly once per year on average.