Elyon Restaurant

212-21 Jamaica Avenue, Queens, NY 11428
French
Last inspected: Jan 29, 2025
61
Score
Medium Risk NYC Grade: B

The inspection history at Elyon Restaurant is still short, with only two visits logged. Inspectors last stopped by on Jan 29, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Performance has remained roughly level inspection to inspection, near six violations each time.

When inspectors have written things up, cold TCS food item held above 41 °F has been the most frequent reason, cited two times.

The city-wide average sits at 75, which Elyon Restaurant's 61 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

2
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 29, 2025
Pre-permit (Operational) / Re-inspection
2 critical violations. 4 minor violations.
View 6 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Jul 29, 2024
Pre-permit (Operational) / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
55

Frequently Asked Questions

When was Elyon Restaurant last inspected?

The most recent health inspection at Elyon Restaurant on file is from Jan 29, 2025. The public record contains two inspections in total.

What is the most common violation at Elyon Restaurant?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at Elyon Restaurant.

How does Elyon Restaurant compare to other restaurants in Queens?

Elyon Restaurant most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has Elyon Restaurant's inspection record improved over time?

Results have been roughly steady. Recent inspections at Elyon Restaurant have produced about the same number of violations as earlier ones, holding around six per visit.

What does a medium risk rating mean?

A medium risk rating at Elyon Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.