Dunkin
Public records show four inspections at Dunkin stretching back to 2022. The newest entry in the record is dated Oct 31, 2025. A low risk tier reflects an inspection that turned up minimal issues.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
“Food contact surface not properly washed” comes up most often, recorded four times in the inspection record.
Compared to the broader Staten Island restaurant scene, where the average is 75, this is a stronger showing. The record reflects steady performance over time.
View 2 violations
View 4 violations
View 2 violations
View 2 violations
Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from Oct 31, 2025. The public record contains four inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, “food contact surface not properly washed” has been cited four times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Staten Island?
Dunkin most recently scored 82 out of 100, which is higher than the Staten Island average of 75.
Has Dunkin's inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin inspected?
Based on the inspection history on file, Dunkin is inspected roughly once per year on average.