Dunkin
Dunkin appears in inspection records four times, starting in 2022. On May 12, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.
Inspection results have stayed in a similar range over the last few visits.
Non-food contact surface or equipment made of unacceptable material comes up most often, recorded three times in the inspection record.
Restaurants in Brooklyn average 77, so Dunkin is doing better than most peers. The full picture is one of consistent compliance.
View 1 violation
View 1 violation
View 2 violations
View 2 violations
Frequently Asked Questions
When was Dunkin last inspected?
The most recent health inspection at Dunkin on file is from May 12, 2025. The public record contains four inspections in total.
What is the most common violation at Dunkin?
Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Dunkin.
How does Dunkin compare to other restaurants in Brooklyn?
Dunkin most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.
Has Dunkin's inspection record improved over time?
Results have been roughly steady. Recent inspections at Dunkin have produced about the same number of violations as earlier ones, holding around one per visit.
What does a low risk rating mean?
A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin inspected?
Based on the inspection history on file, Dunkin is inspected roughly once per year on average.