Dunkin'
Last inspected: Jan 24, 2025
82
Score
During an inspection on January 24, 2025, the Dunkin' in Brooklyn, NY, received a score of 82 with one critical and one minor violation. The report noted deficiencies in dishwashing and sanitizing procedures, as well as issues regarding the temperature control of specific food items. This facility has maintained a low-risk status across its three recorded inspections.
3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 24, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
82
Jul 1, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
86
Aug 24, 2023
Pre-permit (Operational) / Initial Inspection
No violations found.
100
Nearby Restaurants