Dunkin' / Baskin Robbins
With just two inspections in the record, there isn't enough history to establish a clear pattern. Dunkin' / Baskin Robbins was last inspected on Sep 10, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Violation counts have been trending down, averaging around four violations across recent inspections versus roughly eight violations before.
“Filth flies or food/refuse/sewage associated with (FRSA) flies” comes up most often, recorded two times in the inspection record.
Restaurants in Staten Island average 75, so Dunkin' / Baskin Robbins trails the local norm. Nothing in the record is alarming, but there's room to improve.
View 4 violations
View 8 violations
Frequently Asked Questions
When was Dunkin' / Baskin Robbins last inspected?
The most recent health inspection at Dunkin' / Baskin Robbins on file is from Sep 10, 2025. The public record contains two inspections in total.
What is the most common violation at Dunkin' / Baskin Robbins?
Across the inspection record, “filth flies or food/refuse/sewage associated with (FRSA) flies” has been cited two times, more than any other issue at Dunkin' / Baskin Robbins.
How does Dunkin' / Baskin Robbins compare to other restaurants in Staten Island?
Dunkin' / Baskin Robbins most recently scored 61 out of 100, which is lower than the Staten Island average of 75.
Has Dunkin' / Baskin Robbins' inspection record improved over time?
Yes. Recent inspections at Dunkin' / Baskin Robbins have averaged around four violations per visit, down from roughly eight earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Dunkin' / Baskin Robbins means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.