Dunkin',' Baskin Robbins
Last inspected: Dec 9, 2025
70
Score
During a December 9, 2025, inspection of Dunkin'/Baskin Robbins in Queens, NY, inspectors identified two critical violations and one minor violation related to equipment sanitation and food protection. The facility has recorded four inspections to date, with reports consistently indicating moderate risk levels.
4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 9, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
70
Sep 30, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
78
Apr 23, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
78
Nov 13, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
86
Violations — Dec 9, 2025 Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Critical
Not Critical
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