Davelle

102 Suffolk Street, Manhattan, NY 10002
Japanese / Sushi
Last inspected: Apr 20, 2026
61
Score
Medium Risk NYC Grade: Pending

Going back to 2022, Davelle has four inspections in the public record. The most recent report on file is from Apr 20, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

Across the inspection history, “non-food contact surface or equipment made of unacceptable material” is the issue that surfaces most often, recorded three times.

Compared to other Manhattan restaurants (averaging 77), there's room to close the gap. On the whole, the file is mixed but not concerning.

4
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 20, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Oct 9, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 6, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 5 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Providing compostable plastic straws to be used outside of the food establishment’s premises; failure to appropriately dispose of compostable plastic straws; failure to maintain required bins for disposal of compostable plastic straws.
19-11
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
19-07
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Failure to post or conspicuously post healthy eating information
20-08
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Jun 7, 2022
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Hand wash sign not posted
10J
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
90

Frequently Asked Questions

When was Davelle last inspected?

The most recent health inspection at Davelle on file is from Apr 20, 2026. The public record contains four inspections in total.

What is the most common violation at Davelle?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Davelle.

How does Davelle compare to other restaurants in Manhattan?

Davelle most recently scored 61 out of 100, which is lower than the Manhattan average of 77.

Has Davelle's inspection record improved over time?

Results have been roughly steady. Inspections at Davelle have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Davelle means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Davelle inspected?

Based on the inspection history on file, Davelle is inspected roughly once per year on average.