Danny's Grill
Last inspected: Mar 19, 2026
61
Score
Danny's Grill in Queens, NY, received a moderate risk rating during its most recent inspection on March 19, 2026, which included three critical violations and one minor violation. The inspection report noted issues with temperature control for hot food, the accessibility and functionality of hand washing facilities, and the presence of mice. Across seven total inspections on record, the facility has consistently been categorized as high-risk.
7
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 19, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Oct 23, 2025
Cycle Inspection / Reopening Inspection
No violations found.
100
Oct 22, 2025
Cycle Inspection / Reopening Inspection
3 critical violations. 1 minor violation.
61
Oct 20, 2025
Cycle Inspection / Re-inspection
6 critical violations. 3 minor violations.
35
Aug 5, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
47
Oct 26, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
82
Jul 13, 2023
Trans Fat / Initial Inspection
3 critical violations. 6 minor violations.
47
Violations — Mar 19, 2026 Inspection
Hot tcs food item not held at or above 140 °f.
02B
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Critical
Not Critical
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