Anda Boba Tea

61-15 Springfield Boulevard, Queens, NY 11364
Café / Breakfast
Last inspected: May 10, 2025
100
Score
Low Risk

Anda Boba Tea has been inspected eight times since 2022. Anda Boba Tea was last inspected on May 10, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Each of the recent inspections has turned up roughly the same number of issues.

Non-food contact surface or equipment made of unacceptable material accounts for the largest share of issues, appearing two times across the record.

Among Queens restaurants, the typical score is 75; Anda Boba Tea is comfortably above that bar. There isn't much in the file that would give a customer pause.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
May 10, 2025
Inter-Agency Task Force / Initial Inspection
No violations found.
100
Apr 19, 2025
Inter-Agency Task Force / Initial Inspection
No violations found.
100
Mar 12, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78
Jun 1, 2024
Inter-Agency Task Force / Initial Inspection
No violations found.
100
Mar 12, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Sep 16, 2023
Inter-Agency Task Force / Initial Inspection
1 critical violation.
View 1 violation
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
86
May 10, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
61
May 12, 2022
Pre-permit (Operational) / Re-inspection
3 minor violations.
View 3 violations
Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.
08C
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
Proper sanitization not provided for utensil ware washing operation.
10H
86

Frequently Asked Questions

When was Anda Boba Tea last inspected?

The most recent health inspection at Anda Boba Tea on file is from May 10, 2025. The public record contains eight inspections in total.

What is the most common violation at Anda Boba Tea?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Anda Boba Tea.

How does Anda Boba Tea compare to other restaurants in Queens?

Anda Boba Tea most recently scored 100 out of 100, which is higher than the Queens average of 75.

Has Anda Boba Tea's inspection record improved over time?

Results have been roughly steady. Recent inspections at Anda Boba Tea have produced about the same number of violations as earlier ones, holding around one per visit.

What does a low risk rating mean?

A low risk rating at Anda Boba Tea means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Anda Boba Tea inspected?

Based on the inspection history on file, Anda Boba Tea is inspected around three times per year on average.