Cucumber Sushi & Salad Bar

5834 Amboy Road, Staten Island, NY 10309
Japanese / Sushi
Last inspected: Oct 6, 2025
82
Score
Low Risk NYC Grade: A

Cucumber Sushi & Salad Bar has been inspected four times since 2022. The latest inspection on file is from Oct 6, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Across the inspection history, “hot TCS food item not held at or above 140 °F” is the issue that surfaces most often, recorded two times.

Cucumber Sushi & Salad Bar's latest score of 82 sits above the Staten Island average of 75. There isn't much in the file that would give a customer pause.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 6, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 3, 2025
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
64
Oct 23, 2023
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
74
Nov 23, 2022
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Thawing procedure improper.
09B
67

Frequently Asked Questions

When was Cucumber Sushi & Salad Bar last inspected?

The most recent health inspection at Cucumber Sushi & Salad Bar on file is from Oct 6, 2025. The public record contains four inspections in total.

What is the most common violation at Cucumber Sushi & Salad Bar?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at Cucumber Sushi & Salad Bar.

How does Cucumber Sushi & Salad Bar compare to other restaurants in Staten Island?

Cucumber Sushi & Salad Bar most recently scored 82 out of 100, which is higher than the Staten Island average of 75.

Has Cucumber Sushi & Salad Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Cucumber Sushi & Salad Bar have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cucumber Sushi & Salad Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cucumber Sushi & Salad Bar inspected?

Based on the inspection history on file, Cucumber Sushi & Salad Bar is inspected roughly once per year on average.