Cucumber
Going back to 2022, Cucumber has three inspections in the public record. The latest inspection on file is from Jul 18, 2024. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.
“Food, supplies, or equipment not protected from potential source” comes up most often, recorded three times in the inspection record.
Cucumber's latest score of 61 falls below the Staten Island average of 75. The inspection history reads as standard for a restaurant of this size.
View 4 violations
View 2 violations
View 6 violations
Frequently Asked Questions
When was Cucumber last inspected?
The most recent health inspection at Cucumber on file is from Jul 18, 2024. The public record contains three inspections in total.
What is the most common violation at Cucumber?
Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Cucumber.
How does Cucumber compare to other restaurants in Staten Island?
Cucumber most recently scored 61 out of 100, which is lower than the Staten Island average of 75.
Has Cucumber's inspection record improved over time?
Results have been roughly steady. Inspections at Cucumber have averaged around four violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Cucumber means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Cucumber inspected?
Based on the inspection history on file, Cucumber is inspected roughly once per year on average.