Creamline

75 9 Avenue, Manhattan, NY 10011

American

Last inspected: Jun 12, 2025

Score

Low Risk NYC Grade: A

Creamline has been inspected three times since 2022. Creamline was last inspected on Jun 12, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Things are looking better lately, with recent visits averaging around two violations compared to roughly four violations earlier on.

Across the inspection history, “cold TCS food item held above 41 °F” is the issue that surfaces most often, recorded two times.

Creamline's latest score of 82 sits above the Manhattan average of 77. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 12, 2025

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

Oct 31, 2023

Cycle Inspection / Initial Inspection

1 critical violation. 3 minor violations.

View 4 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Jul 21, 2022

Administrative Miscellaneous / Initial Inspection

1 critical violation. 3 minor violations.

View 4 violations

02G

Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.

28-01

10F

10B

Frequently Asked Questions

When was Creamline last inspected?

The most recent health inspection at Creamline on file is from Jun 12, 2025. The public record contains three inspections in total.

What is the most common violation at Creamline?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Creamline.

How does Creamline compare to other restaurants in Manhattan?

Creamline most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Creamline's inspection record improved over time?

Yes. Recent inspections at Creamline have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Creamline means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Creamline inspected?

Based on the inspection history on file, Creamline is inspected roughly once per year on average.

Nearby Restaurants

Chote Miya

75 9 Avenue

Score: 70 — Medium Risk

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