Cibo Express Gourmet Market
Last inspected: Feb 11, 2020
95
Score
CIBO EXPRESS GOURMET MARKET, located at Laguardia Airport in Queens, NY, underwent its most recent inspection on February 11, 2020, which was categorized as low risk with a score of 95. This inspection noted one minor violation concerning the construction and maintenance of a non-food contact surface. Across four recorded inspections, CIBO EXPRESS GOURMET MARKET has generally maintained a low-risk status.
4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 11, 2020
Pre-permit (Operational) / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Feb 6, 2020
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Nov 1, 2018
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Filth flies or food/refuse/sewage-associated (frsa) flies present in facility’s food and/or non-food areas. filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. food/refuse/sewage-associated flies include fruit flies, drain flies and phorid flies.
04N
Food contact surface not properly maintained.
09C
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
78
Jul 27, 2017
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Proper sanitization not provided for utensil ware washing operation.
10H
78
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