Subway
Going back to 2024, Subway has four inspections in the public record. On Mar 19, 2026, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.
Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly three violations before.
The pattern that stands out is “food protection certificate (FPC) not held by manager or supervisor”, which has been cited four times.
Restaurants in Queens average 75, so Subway trails the local norm. The record is unremarkable in either direction.
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Frequently Asked Questions
When was Subway last inspected?
The most recent health inspection at Subway on file is from Mar 19, 2026. The public record contains four inspections in total.
What is the most common violation at Subway?
Across the inspection record, “food protection certificate (FPC) not held by manager or supervisor” has been cited four times, more than any other issue at Subway.
How does Subway compare to other restaurants in Queens?
Subway most recently scored 58 out of 100, which is lower than the Queens average of 75.
Has Subway's inspection record improved over time?
No. Recent inspections at Subway have averaged around five violations per visit, up from roughly three earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Subway means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Subway inspected?
Based on the inspection history on file, Subway is inspected around two times per year on average.