Chop't
Last inspected: Mar 17, 2026
74
Score
During an inspection on March 17, 2026, CHOP'T in Manhattan, NY, was cited for one critical violation and three minor violations related to plumbing, drainage, and menu labeling. While the facility has maintained a mostly low-risk record across its three total inspections, this most recent visit resulted in a moderate risk designation.
3
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 17, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
16-04
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Additional nutritional information statement not posted, or additional nutritional information not provided
16-06
74
Oct 9, 2024
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Jun 2, 2023
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
90
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