Chill Tavern BBQ

137-38 Northern Boulevard, Queens, NY 11354
American
Last inspected: Jan 15, 2026
29
Score
High Risk NYC Grade: Pending

With just one inspection in the record, there isn't enough history to establish a clear pattern. The most recent visit was on Jan 15, 2026. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Compared to other Queens restaurants (averaging 75), there's room to close the gap. Diners may want to scan the inspection details before deciding to visit.

1
Inspections
7
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 15, 2026
Pre-permit (Operational) / Initial Inspection
7 critical violations. 4 minor violations.
View 11 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Hot tcs food item not held at or above 140 °f.
02B
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Food allergy information poster not posted in language understood by all food workers.
20-02
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Thawing procedure improper.
09B
29

Frequently Asked Questions

When was Chill Tavern BBQ last inspected?

The most recent health inspection at Chill Tavern BBQ on file is from Jan 15, 2026. The public record contains one inspection in total.

How does Chill Tavern BBQ compare to other restaurants in Queens?

Chill Tavern BBQ most recently scored 29 out of 100, which is lower than the Queens average of 75.

What does a high risk rating mean?

A high risk rating at Chill Tavern BBQ means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.