Chikurin
With just two inspections in the record, there isn't enough history to establish a clear pattern. The newest entry in the record is dated Oct 9, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.
The picture has improved over the last few visits: recent inspections have averaged around two violations, down from roughly nine violations earlier in the record.
“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded two times in the inspection record.
That puts the facility ahead of the local pack: the average Brooklyn restaurant scores 77. The record reflects steady performance over time.
View 2 violations
View 9 violations
Frequently Asked Questions
When was Chikurin last inspected?
The most recent health inspection at Chikurin on file is from Oct 9, 2025. The public record contains two inspections in total.
What is the most common violation at Chikurin?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Chikurin.
How does Chikurin compare to other restaurants in Brooklyn?
Chikurin most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has Chikurin's inspection record improved over time?
Yes. Recent inspections at Chikurin have averaged around two violations per visit, down from roughly nine earlier in the record.
What does a low risk rating mean?
A low risk rating at Chikurin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.