Chick'n Go
Chick'n Go has only two inspections on file, a thin record to work from. The most recent visit was on May 16, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.
There hasn't been much movement either way: counts have stayed near six violations per visit across recent inspections.
The most common issue across all inspections has been “food protection certificate (FPC) not held by manager or supervisor”, showing up two times.
Compared to other Staten Island restaurants (averaging 75), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.
View 6 violations
View 5 violations
Frequently Asked Questions
When was Chick'n Go last inspected?
The most recent health inspection at Chick'n Go on file is from May 16, 2025. The public record contains two inspections in total.
What is the most common violation at Chick'n Go?
Across the inspection record, “food protection certificate (FPC) not held by manager or supervisor” has been cited two times, more than any other issue at Chick'n Go.
How does Chick'n Go compare to other restaurants in Staten Island?
Chick'n Go most recently scored 61 out of 100, which is lower than the Staten Island average of 75.
Has Chick'n Go's inspection record improved over time?
Results have been roughly steady. Inspections at Chick'n Go have averaged around six violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Chick'n Go means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.