Carvel
Carvel has been inspected three times since 2023. On Nov 17, 2025, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.
Performance has remained roughly level over recent inspections, averaging near three violations each time.
The most common issue across all inspections has been “establishment is not free of harborage or conditions”, showing up two times.
By comparison, the average Staten Island facility scores 75, putting Carvel on the weaker side. The full record sits in fairly typical territory for a working restaurant.
View 3 violations
View 1 violation
View 4 violations
Frequently Asked Questions
When was Carvel last inspected?
The most recent health inspection at Carvel on file is from Nov 17, 2025. The public record contains three inspections in total.
What is the most common violation at Carvel?
Across the inspection record, “establishment is not free of harborage or conditions” has been cited two times, more than any other issue at Carvel.
How does Carvel compare to other restaurants in Staten Island?
Carvel most recently scored 70 out of 100, which is lower than the Staten Island average of 75.
Has Carvel's inspection record improved over time?
Results have been roughly steady. Inspections at Carvel have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Carvel means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Carvel inspected?
Based on the inspection history on file, Carvel is inspected roughly once per year on average.