Carvel

762 Manor Road, Staten Island, NY 10314
Frozen Desserts
Last inspected: Dec 4, 2025
82
Score
Low Risk NYC Grade: A

Carvel has been inspected three times since 2024. The latest inspection on file is from Dec 4, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The most common issue across all inspections has been “evidence of mice or live mice in establishment's food”, showing up three times.

Compared to the broader Staten Island restaurant scene, where the average is 75, this is a stronger showing. Taken together, the history is a positive one.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 4, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Jul 29, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
May 22, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
67

Frequently Asked Questions

When was Carvel last inspected?

The most recent health inspection at Carvel on file is from Dec 4, 2025. The public record contains three inspections in total.

What is the most common violation at Carvel?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited three times, more than any other issue at Carvel.

How does Carvel compare to other restaurants in Staten Island?

Carvel most recently scored 82 out of 100, which is higher than the Staten Island average of 75.

Has Carvel's inspection record improved over time?

Results have been roughly steady. Inspections at Carvel have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Carvel means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Carvel inspected?

Based on the inspection history on file, Carvel is inspected around two times per year on average.